WEEKLY SPECIALS

 

 

SLOW-ROASTED PRIME RIB

FRIDAY & SATURDAY!


PRIME RIB DINNER!
Slow-roasted prime rib with herb crust

- King, Queen or our new Emperor's cut -

 

plus...


SURF-N-TURF DINNER!

(available 7 days/week!)

 

hand-cut, marinated ribeye and

lobster tail with drawn butter

OR

hand-cut filet mignon and

lobster tail with drawn butter

 

RESERVATIONS

 

weekend reservations should be made a minimum of 1-2 days in advance.
Please have an alternate date/time

in mind as we may not be able

to meet your first request

 

Phone:  (269) 982-4000
Email:  221reservations@gmail.com

For same-day reservations,

please call, do not email.

 

Off-Season Hours

 

closed Mon, Tues

 

Wed:  4pm

Thrs:  4pm

Fri:  4pm

Sat: 4pm

Sun: 4pm